Molasses Pudding

1/2 Cup Molasses

1/2 Cup Of Sugar

2 Cups Self-Rising Flour

1 Egg

1 Stick Of Butter (Melted)

1/2 Tsp. Of Cinnamon

1/2 Tsp. Of Baking Powder

1/2 Cup Boiling Water Or Milk

In a bowl combine the molasses, sugar, egg and melted butter. Then add the flour, baking powder and cinnamon. Finally, add boiling water and mix batter together thoroughly.

Pour batter in a 9 x 12 inch baking pan lined with parchment paper and bake at 400 degrees for 20 minutes in a preheated oven.

Bakers Tip: This dessert is delicious plain or topped with powdered sugar.

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